Blue Cheese | Feminised, Indoor & Outdoor
Reference:
Manufacturer: Big Buddha Seeds
Blue Cheese – A fruity and functional strain with the unmistakable cheese flavour.
Blue Cheese by Big Buddha was created by selecting a Blueberry male from a collection of different Blueberry strains. This was crossed with the original U.K. Cheese, the mother of many of Big Buddha's breeding projects.
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Data sheet
| Sex | 01 Feminised |
| Variety | 02 Indica / Sativa |
| Flowering Type | 01 Photoperiod |
| Growing Location | 03 Indoor & Outdoor |
| Yield Indoor (g/m²) | 03 High (401 - 500g/m²) |
| Yield Outdoor (g/plant) | 04 Very High (over 500g) |
| Flowering Time Indoor | 09 weeks |
| Harvest Month Outdoor | 10 October |
| Genetics | 25% Blueberry, 75% Cheese |
More info
The resulting male plant with particularly fruity characteristics was then used as the father for the Blue Cheese.
Genetics & origin
Cross: Blueberry x U.K. Cheese
Indica/Sativa: 60% indica, 40% sativa
THC and CBD content & effect
Effect: Highly euphoric and functional
Medical: Yes, especially for mood enhancement
THC: High, provides relaxing effects
CBD: Low
Effect: A strong euphoric effect that remains functional
Aroma & Taste
Taste: Potent, with a fresh Blueberry flavour
Aroma: Sweet, fruity and tart, with the musky undertones of the original Cheese
Growth & Flowering Time
Flowering Time: 8–10 weeks
Indoor Yield: Medium
Outdoor Harvest Time: End of October
Growing Recommendations
Difficulty Level: Medium
Climate Conditions: This strain thrives well in moderate to warm climates
Why Blue Cheese?
- Fast-flowering, functional euphoria
- Unique flavour with a powerful blueberry-cheese mix
- Good choice for those looking for a balanced effect
- Suitable for experienced growers who prefer aromatic and fruity flavours
Awards
3rd place at the Sativa Cup 2006 High Times Cannabis Cup
