Mango Crunch Regular | Indoor & Outdoor

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Mango Crunch is the result of a long and complex breeding process. Our aim was to produce a cultivar that targets both the sweet and sour taste buds simultaneously. Of course, she also needed to provide a hard-hitting and enjoyable high

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€60.00

Data sheet

Sex 02 Regular
Variety 03 Mostly Sativa (min 70%)
Flowering Type 01 Photoperiod
THC Content 04 High (11% - 19%)
Growing Location 03 Indoor & Outdoor
Yield Indoor (g/m²) 03 High (401 - 500g/m²)
Yield Outdoor (g/plant) 04 Very High (over 500g)
Plant Height Indoor (cm) 03 High (over 110cm)
Plant Height Outdoor (cm) 03 High (161 - 220cm)
Flowering Time Indoor 08 weeks
Harvest Month Outdoor 10 October
Genetics Mango Haze x Sour Diesel

More info

Mango Crunch: High Levels Of THC And Fruity, Sour Terps

Mango Crunch is the result of a long and complex breeding process. Our aim was to produce a cultivar that targets both the sweet and sour taste buds simultaneously. Of course, she also needed to provide a hard-hitting and enjoyable high. To achieve this, our breeders combined two parent strains from opposite sides of the pond. They recruited an old indica cultivar from the north of Holland, and a sativa hybrid from the legendary Emerald Triangle in Northern California. With specimens from two international cannabis meccas, our breeders were ready to work their magic.

Mango Crunch emerged from this combination as a hybrid strain featuring 20% indica genetics and 80% sativa.

EFFECTS, FLAVOUR, AND AROMA OF MANGO CRUNCH

Mango Crunch’s closely balanced genetic profile produces varying effects. Users will note euphoric and stimulating qualities alongside stoning and sedating properties. The high begins as a cerebral, motivating experience that is superb for physical activities. You’ll enter a deep flow state while running or surfing and feel an intense mind-muscle connection. After a while, the cognitive effects start to fade. The high moves toward the body and initiates a deep feeling of relaxation. This sensation is ideal for athletic recovery, pain management, and sleeping issues.

We named Mango Crunch after her stunning terpene profile. Her large flowers pump out resin that stinks of mango, pineapple, and juicy fruits. Every hit contains contrasting and delicious tastes of sweet and sour—hints of candy, grapefruit, and diesel light up the tongue.

GROWING MANGO CRUNCH

Mango Crunch abides by an indica growth pattern. It maintains a medium size throughout the entire grow cycle and is easy to manage. Growers can use pruning and low-stress training to keep her even more compact. Plants grown indoors provide a yield of around 500g/m² after a flowering time of 56 days. Plants cultivated outdoors produce around 500g/plant and will be ready to harvest in early October.

Strain Type: Regular
THC: 16%
CBD: Low
Yield Indoor : 450 - 500 gr/m2
Yield Outdoor: 500 - 550 gr/plant
Height Indoor: 90 – 140 cm
Height Outdoor: 140 - 180 cm
Flowering time: 8 - 9 weeks
Harvest Month: Early October
Genetic Background: Mango Haze x Sour Diesel
Type: Sativa 80% Indica 20%
Effect: Clear, Uplifting
Climate: Mild
Flavor: Citrus, Diesel, Herbal, Pineapple

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